Menu
We offer two ways of dining at Adam Albin.
The seasonal menu
This is the full experience of our cuisine, unfolding through a thoughtfully composed series of servings.
3500 SEK
The selection menu
An experience shaped through a dialogue with our guests, where you choose two starters, a main course, and a dessert.
3000 SEK
For our current menu, please contact our reception
reception@adamalbin.se.
We are unfortunately unable to accommodate vegan menus or menus free from lactose, milk protein and egg.
Wine
Under the guidance of Head Sommelier Frida Winters and Wine Director Sören Polonius, the wine cellar showcases a curated selection of wines from both classic regions and emerging corners of the world. We offer wine pairings starting at 2000 SEK and non alcoholic pairings 1250 SEK for our menus.